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Bellarosa - Colli Pesaresi Rosato D.O.C. - Organic 2021
New product
Organoleptic features
- Colour: wild rose with bright highlights;
- Intense aromas come from a dominant bouquet of fresh small red fruits and also sensations of white flowers of banana, melon and white peach;
- Medium body of a certain structure;
- It hints your senses with its fresh aromatic openness
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Our range of wines are controlled and certified by the “Suolo e Salute s.r.l.” organization
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89 Items
In stock
Data sheet
| Type | Rosè still |
| Category | Popular Premium |
| Production area | San Costanzo (Pesaro-Urbino) - Marche |
| Grape variety | Vernaccia di Pergola, Lacrima di Morro and Sangiovese |
| Altitude | 200 mtrs a.s.l. |
| Exposure | South-East |
| Cultivation form | high spurred cordon, simple curtain |
| Age of plants | 5 years average |
| Soil | sandy/clayey |
| Density of plants per Ha | 3.300 |
| Yield per hectare | abt. 7 Tons/Ha |
| Grapes harvest | first ten days of October |
| Harvesting | by hand and selected in small crates |
| Alcohol content | 13 v % |
| Serving temperature | 12-14°, thanks to the freshness of this serving temperature, the wine is particularly pleasant and indicated for the summer season |
More info
Vinification
The must is obtained by direct pressing, through skin maceration. Fermentation at a controlled low temperature in stainless steel tanks.
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