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Mo Leone - Bianchello del Metauro D.O.C. - Organic 2021
New product
Organoleptic features
- Colour: straw yellow;;
- According to the olfactory analysis it is scented with notes of fresh fruit and spring flowers of green apple and peach;
- Obtained from perfectly ripe grapes this wine offers sensations of a full body, a good structure, pleasant, well balanced, it is perfectly coherent with this typical vine, located near Pesaro.
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Our range of wines are controlled and certified by the “Suolo e Salute s.r.l.” organization
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133 Items
In stock
Data sheet
| Type | White Dry |
| Category | Popular Premium |
| Production area | San Costanzo (Pesaro-Urbino) - Marche |
| Grape variety | Bianchello or Biancame |
| Altitude | 200 mtrs a.s.l. |
| Exposure | South / South-East |
| Cultivation form | Spurred cordon; central curtain |
| Age of plants | 5 years average |
| Soil | Calcareus/clayey |
| Density of plants per Ha | 3000 |
| Yield per hectare | abt. 10 Tons/Ha |
| Grapes harvest | Mid/end of September |
| Harvesting | by hand in small crates |
| Alcohol content | 13 v % |
| Serving temperature | 12-14° in medium size glasses |
More info
Vinification
Soft pressing of the whole grape with membrane presses; static decanting of the must at a low temperature. Fermentation at a controlled temperature in stainless steel tanks.
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